Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, gulab jambus. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Gulab jambus is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Gulab jambus is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have gulab jambus using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gulab jambus:

1. Prepare milk powder
2. Prepare plain flour
3. Make ready baking powder
4. Get warm milk
5. Make ready ghee
6. Make ready Oil to fry the jambus
7. Prepare Syrup
8. Get white sugar
9. Make ready water
10. Take cardamon powder

Steps to make Gulab jambus:

1. So I made the syrup first add water sugar and cardamon powder to a pan and boil over a medium heat for 10 mins till it starts to get sticky
2. Then add the milk powder plain flour and baking powder mix well in a bowl. Then add the ghee and the milk slowly to form a smooth dough and make little balls.
3. Then fry the jambus in oil at low heat till they are golden to dark brown and then place on kitchen towel to soak up the oil.
4. Then add the jambus to the syrup and leave them for a few hours then enjoy with ice cream or on their own yummy 😊😊

So that is going to wrap it up for this exceptional food gulab jambus recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!