Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, gulab jambus. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Gulab jambus is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Gulab jambus is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook gulab jambus using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gulab jambus:

1. Make ready 1/4 cup milk powder
2. Make ready 1/4 cup plain flour
3. Get 1/8 spoon baking powder
4. Take 3 tablespoons warm milk
5. Take 1 tablespoon ghee
6. Get Oil to fry the jambus
7. Get Syrup
8. Get 1 cup white sugar
9. Take 11/2 cup water
10. Get 1/4 teaspoon cardamon powder

Steps to make Gulab jambus:

1. So I made the syrup first add water sugar and cardamon powder to a pan and boil over a medium heat for 10 mins till it starts to get sticky
2. Then add the milk powder plain flour and baking powder mix well in a bowl. Then add the ghee and the milk slowly to form a smooth dough and make little balls.
3. Then fry the jambus in oil at low heat till they are golden to dark brown and then place on kitchen towel to soak up the oil.
4. Then add the jambus to the syrup and leave them for a few hours then enjoy with ice cream or on their own yummy 😊😊

So that’s going to wrap this up with this exceptional food gulab jambus recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!