Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, parmesan asparagus and green onion. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Parmesan Asparagus and Green Onion is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Parmesan Asparagus and Green Onion is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have parmesan asparagus and green onion using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan Asparagus and Green Onion:

1. Take 1/2 dozen Green Onions
2. Prepare 1 bunch Asparagus
3. Take 1/2 cup Freshly Grated Parmesan Cheese
4. Take 1 tsp Fresh Ground Pepper
5. Take 1 pinch Salt
6. Take 1/4 cup Olive Oil

Instructions to make Parmesan Asparagus and Green Onion:

1. Preheat oven to 350°.
2. Wash all vegetables well.
3. Mix onions and asparagus in a 9" x 13" cooking pan.
4. Brush olive oil on the onions and asparagus until they are lightly coated on all sides.
5. Salt and pepper the onions and asparagus.
6. Lightly sprinkle parmesan on the onions and asparagus. (1/2 cup)
7. Toss the onions and asparagus until the vegetables are evenly coated with salt, pepper and cheese.
8. Bake vegetables for 35-40 minutes.
9. Once vegetables are soft take them out of the oven and sprinkle the rest of the parmesan cheese on top.
10. Serve.

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