Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, skillet creamy garlic shrimp. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Skillet creamy garlic shrimp is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Skillet creamy garlic shrimp is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have skillet creamy garlic shrimp using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Skillet creamy garlic shrimp:

1. Make ready 1 # shrimp, peeled
2. Get 12 oz fettucine
3. Make ready 4 T butter
4. Take 1 (12 oz) jar roasted red peppers, drained and sliced thin
5. Take 1 tsp smoked paprika
6. Prepare 4 cloves garlic, sliced thin
7. Prepare 2 C heavy cream
8. Take 1 1/2 C parmesan cheese, grated
9. Prepare 1 T parsley, chopped
10. Get Kosher salt
11. Make ready Red pepper flakes, optional
12. Make ready 1 T lemon juice

Instructions to make Skillet creamy garlic shrimp:

1. Cook the pasta according to the package. Drain and set aside.
2. Melt the butter in a large skillet over medium heat. Stir in garlic, red peppers, and paprika and cook about 2 minutes. Add the cream and bring to a boil. Reduce heat to medium low and simmer, stirring occasionally until slightly thickened, about 4 minutes.
3. Add the lemon juice and shrimp and cook until they are firm, about 5 minutes. Add the pasta, parmesan and 1 tsp of salt. Toss all together to coat everything. Sprinkle with parsley and pepper flakes.

So that is going to wrap it up with this special food skillet creamy garlic shrimp recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!