Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy beef stew for two. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Beef Stew for Two is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Easy Beef Stew for Two is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have easy beef stew for two using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Beef Stew for Two:

1. Get well marbled beef chuck shoulder, in 2" in chunks
2. Take Salt & pepper to season
3. Get olive oil
4. Make ready yellow onion, largely diced
5. Take garlic, rough chopped
6. Take balsamic vinegar
7. Get tomato paste
8. Make ready flour
9. Take beef broth
10. Prepare bay leave
11. Prepare dried time
12. Take Couple dashes of Worcestershire sauce
13. Get carrots, cut into 1" medallions
14. Get celery stalks,cut 1" pieces
15. Take large potato, skinned and cut into 1" pieces
16. Get can stewed tomatoes with juices
17. Make ready chopped parsley

Instructions to make Easy Beef Stew for Two:

1. Trim any large fat caps off your meat and cube meat into large bites, season liberally with salt and pepper. Set aside. The salt will encourage natural sugars to come to meats surface for better browning.
2. In a large stock pot, heat a tablespoon of olive oil on med high heat until nearly smoking
3. In three batches, pat meat dry and drop into hot pan and sear each side a couple minutes to get a dark brown crust. Do not crowd all the meat into the pan or it will simply steam. Add more oil for each batch. Set browned meat aside.
4. Add onion, then garlic to the pan and saute a couple minutes. Add balsamic and tomato paste and stir a minute longer. Scrape any bits from bottom of pan.
5. Add meat to back to the pan and dust liberally with flour. Stir to cook flour 2 minutes.
6. Add broth, bay leaf, thyme, and Worcestershire. Reduce heat to low.
7. Add vegetables and can tomatoes with juices. Stir and cover.
8. Cook on a low simmer for 2 hours, stirring occasionally until meat is fork tender. Add parsley at the finish.
9. Add more broth if needed or to thicken mix one tablespoon of flour with a little broth and add to pot and continue cooking.
10. Check at the end for needed salt or pepper. Remove bay leaf before serving.

So that’s going to wrap it up for this exceptional food easy beef stew for two recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!