Simple Way to Prepare Perfect Thai Chicken Fried Rice #nonindian

Thai Chicken Fried Rice #nonindian
Thai Chicken Fried Rice #nonindian

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thai chicken fried rice #nonindian. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Thai Chicken Fried Rice #nonindian is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Thai Chicken Fried Rice #nonindian is something which I have loved my whole life. They’re fine and they look wonderful.

Traditionally, Thai Fried Rice is not made with soy sauce. Purists will tell you that if you use soy sauce, it becomes Chinese Fried Rice. My favourite way to serve it at home is with Chicken Satay and Thai Fish Cakes. These are dishes usually served as starters at Thai restaurants, but by adding Thai Fried.

To get started with this recipe, we have to first prepare a few components. You can cook thai chicken fried rice #nonindian using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Thai Chicken Fried Rice #nonindian:
  1. Make ready 250 gms chicken thinly sliced
  2. Get 2 cups rice
  3. Get 6-8 cloves garlic
  4. Get 10-12 bird eye chilli
  5. Make ready 1/4 cup oyster sauce
  6. Make ready 1 tbsp sou sauce
  7. Get 1 tsp sugar
  8. Prepare 1/2 tsp salt
  9. Prepare 1/2 tsp pepper powder
  10. Take 1 big onion sliced
  11. Get 2 tbsp oil
  12. Make ready 1/2 cup basil leaves
  13. Take Fried eggs

This Classic Thai Chicken Fried Rice Is Simple Yet Tasty. Thai fried rice gets it's unique flavor from the fish sauce, soy sauce and chili peppers. The jasmine rice is a must! Although here I used chicken, I've also made this with shrimp, beef or pork.

Steps to make Thai Chicken Fried Rice #nonindian:
  1. Boil rice with oil & salt. Strain & keep aside
  2. Marinate thinly sliced chicken in 2 tbsp oyster sauce, 1 tsp soy sauce & pepper & set aside.
  3. In a mortar pestle pound garlic, bird eye chilli & a pinch of salt into a rough paste & keep aside.
  4. In a bowl make stir fry sauce. Combine oyster sauce, soy sauce & sugar. Mix & keep aside.
  5. Deep fry eggs & keep aside
  6. Heat oil in a wok. Add onions & cook for a minute. - Add garlic & chill paste & cook for a minute. - Add marinated chicken & stir fry till chicken is well cooked. - Add sauce mix & mix well. - Add salt, pepper & rice & mix all well. - Lastly add basil leaves & give it a mix. - Remove from heat. - To serve divide rice among serving plates. Serve with crispy fried egg, lime slice & sliced cucumber on the side.

The jasmine rice is a must! Although here I used chicken, I've also made this with shrimp, beef or pork. All Reviews for Thai Spicy Basil Chicken Fried Rice. Thai fried rice (khao pad ข้าวผัด). Really quickly before we begin with this fried rice recipe, let's go over a few details.

So that’s going to wrap this up with this special food thai chicken fried rice #nonindian recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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