Recipe of Homemade Egg Muffin With Vegan Sausage

Egg Muffin With Vegan Sausage
Egg Muffin With Vegan Sausage

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, egg muffin with vegan sausage. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Egg Muffin With Vegan Sausage is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Egg Muffin With Vegan Sausage is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have egg muffin with vegan sausage using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg Muffin With Vegan Sausage:
  1. Get 6 Eggs
  2. Get 5 Sausage Morningstar Links
  3. Get 2 handfuls Spinach
  4. Take 1/2 cup cheese Shredded
  5. Take Cheddar Sliced White for topping
  6. Take Salt
  7. Take Pepper
Steps to make Egg Muffin With Vegan Sausage:
  1. Add eggs, spinach and shredded cheese to blender.  Pulse blend for a very short time, just enough to beat the eggs and chop the spinach.  Set aside.
  2. In a skillet, cook chopped sausage in olive oil until crispy, about 10 minutes on medium heat.
  3. Add 3-4 pieces chopped sausage to the bottom of each muffin tray.  Fill 3/4 of the way with egg mixture.
  4. Bake at 350 for 20 min.
  5. Remove from oven and top with sliced white cheddar cheese.

So that’s going to wrap it up with this exceptional food egg muffin with vegan sausage recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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