Steps to Make Speedy Thai Fried Rice

Thai Fried Rice
Thai Fried Rice

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, thai fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai Fried Rice is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Thai Fried Rice is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook thai fried rice using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Thai Fried Rice:
  1. Take vegetable oil
  2. Make ready garlic
  3. Prepare eggs
  4. Prepare Jasmine Rice
  5. Take Chicken
  6. Get Thai Soy Sauce
  7. Make ready Fish sauce
  8. Get sugar
  9. Make ready white pepper
  10. Get Chopped cilantro
  11. Take Lime
  12. Get green onions
Instructions to make Thai Fried Rice:
  1. Heat oil in wok or large non-stick saute pan. Add garlic.
  2. When garlic starts to brown, add raw protein and cook to about 60% done
  3. Add egg. Let sit before scrambling.
  4. Add rice and push down on rice to break up clumps then toss.
  5. Add fish sauce, soy sauce, sugar, and white pepper. Continue stirring until seasoning is well distributed and rice is heated through.
  6. Add green onions and toss just to mix.
  7. Remove from heat. Serve on plate with lime slice.

So that is going to wrap it up for this special food thai fried rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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