Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fish cakes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fish Cakes is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Fish Cakes is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fish cakes using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fish Cakes:
- Get hake fillets
- Take eggs
- Take previously cooked potatoes
- Get onion finely chopped
- Prepare fresh parsley
- Get Coriander
- Make ready Sprinkle of paprika
- Take Sprinkle of Benny spice
- Get Drizzle of canola oil
- Get flour
Steps to make Fish Cakes:
- Crumbles the hake and mix it with potatoes
- Then chop the parsley, onion and coriander and paprika with Benny spice
- Mix with your hands once mixed
- Then the beaten eggs is placed aside then pour flour on the bowl and deep it to eggs and roll into flour
- Then pour oil and start to fry the fish cakes
- Once fried then removed it and you can prepare it with your green salad
So that is going to wrap this up for this special food fish cakes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
