Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, fish cakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Fish Cakes is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Fish Cakes is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fish cakes using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fish Cakes:

1. Get 6 hake fillets
2. Prepare 2 eggs
3. Prepare 3 previously cooked potatoes
4. Prepare 1 onion finely chopped
5. Make ready Handful fresh parsley
6. Make ready Handful Coriander
7. Prepare Sprinkle of paprika
8. Prepare Sprinkle of Benny spice
9. Get Drizzle of canola oil
10. Prepare 1/2 cup flour

Instructions to make Fish Cakes:

1. Crumbles the hake and mix it with potatoes
2. Then chop the parsley, onion and coriander and paprika with Benny spice
3. Mix with your hands once mixed
4. Then the beaten eggs is placed aside then pour flour on the bowl and deep it to eggs and roll into flour
5. Then pour oil and start to fry the fish cakes
6. Once fried then removed it and you can prepare it with your green salad

So that’s going to wrap this up with this exceptional food fish cakes recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!