Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beer battered fried fish. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beer Battered Fried Fish is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Beer Battered Fried Fish is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beer battered fried fish using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beer Battered Fried Fish:

1. Make ready Fillet Hake fillets Fish
2. Make ready flour
3. Take of Castle lite beer
4. Get egg
5. Get salt
6. Take Drizzle Canola

Instructions to make Beer Battered Fried Fish:

1. Pour your oil in your sauce pan and let it warm
2. Then in a bowl crack you egg by separating egg yolk and white then the white must be mixed with a beer and whisk then add flour and whisk until it's blended well
3. Sprinkle the salt to the mixture the deep you hake in the beer mixture and into the cooking oil the fry you fish and once done put it aside it my fried at least 5 minutes each side.
4. Enjoy the beer Battered fish 😋😋

So that is going to wrap it up with this special food beer battered fried fish recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!