Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, hubbard squash and baby hake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hubbard squash and baby hake is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Hubbard squash and baby hake is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook hubbard squash and baby hake using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hubbard squash and baby hake:

1. Make ready baby hake fish
2. Make ready cumin
3. Prepare aromat
4. Get salt and black pepper
5. Prepare oil
6. Take eggs
7. Prepare Hubbard squash
8. Make ready brown sugar
9. Prepare rama

Steps to make Hubbard squash and baby hake:

1. Clean fish removing bones then sprinkle with all spices and dip into eggs then oven grill at150 % until it's golden brown and ready to serve
2. Boil pumpkin in a pot with a bit of water then add rama and sugar cook until soft and serve
3. Served with tomato gravy poured on top of Hubbard squash

So that is going to wrap this up with this special food hubbard squash and baby hake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!