Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cube steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cube Steak is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Cube Steak is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have cube steak using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cube Steak:

1. Prepare 1/4 tsp salt
2. Make ready 1 tbsp all-purpose flour
3. Take 4 oz cube steak
4. Make ready 2 tbsp butter/divided
5. Make ready 1 tsp Dijon mustard
6. Get 1 tsp Worcestershire sauce,divided
7. Take 1/2 lb fresh mushrooms, sliced
8. Get 1 pinch pepper
9. Take 1 tbsp chopped onion
10. Get 2 tbsp minched fresh parsley

Steps to make Cube Steak:

1. In a shallow bowl or reasealable plastic bag, combine flour, salt, and pepper.
2. Add steaks; dredge or toss to coat.
3. In a skillet over medium heat, brown steak in 1 tablespoon of butter.
4. Remove the steaks; spread each with 1/2 teaspoon mustard. Pour 1/4 teaspoon Worcestershire sauce over each; keep warm.
5. In the same skillet, saute the mushrooms and onion in remaining butter until tender. Add parsley and remaining Worcestershire sauce. Return steaks to skillet; cover and simmer for 5-7 minutes or until meat is tender.

So that’s going to wrap this up for this exceptional food cube steak recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!