Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tasty hake fish. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tasty hake fish is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Tasty hake fish is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tasty hake fish using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tasty hake fish:

1. Prepare hake fish fillets
2. Make ready eggs
3. Prepare flour
4. Take mixed spice
5. Get aromat
6. Prepare lemon and herb spice
7. Make ready olive oil

Instructions to make Tasty hake fish:

1. Thoroughly clean fish removing bones then heat electric pan
2. In a bowl beat eggs and in a separate bowl mix the flour and spices
3. First dip fish into eggs then flour and fry until golden, crisp and cooked.

So that is going to wrap it up for this special food tasty hake fish recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!