Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, curlpaper hake and sweet potato. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Curlpaper hake and sweet potato is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Curlpaper hake and sweet potato is something that I have loved my whole life.

Hake fillet on a bed of sweet potato and celeriac recipe Gustomondo Roasted red potato and celeriac (with thyme and rosemary), topped with pan fried hake. Check out this mouth-watering recipe for sweet, sticky, crispy Hake with smoky sweet potato wedges! #SeaHarvest #SeaHarvestRecipes #HakeRecipe. Curing sweet potatoes is a method which makes them sweeter and also, they can then last a whole winter long.

To begin with this recipe, we must prepare a few components. You can have curlpaper hake and sweet potato using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Curlpaper hake and sweet potato:

1. Get 2 Hake Loin
2. Prepare 2 sweet potato
3. Make ready 60 g olive oil
4. Make ready 20 g coriander
5. Get 4 garlic cloves
6. Take salt
7. Take black pepper

Stir in the curry powder and turmeric to coat. For the fish, wrap the pancetta slices around the hake fillet. A hearty and warming sweet potato chickpea curry recipe. This healthy vegetable curry is a cheap and easy dish.

Steps to make Curlpaper hake and sweet potato:

1. Preheat the oven at 200ºC (392ºF).
2. Let's prepare the first sauce. Chop 2 garlic cloves and 10 g of coriander. In a saucepan, pour 30 g of olive oil, the garlic and the coriander. Heat it in low fire (about 4-5 minutes)
3. Prepare two aluminium foils. In each one, place a hake loin that was seasoned with salt and black pepper in each side of it. Baste with the olive oil, garlic and coriander sauce. Close the aluminium foils. ATTENTION: do not close all the orifices.
4. Place the curlpaper in an oven board. Let it cook for 15-25 minutes. At the same time cook the sweet potato in water, until is 3/4 cooked.
5. When everything is ready, prepare the second and final sauce. Do the first step again.
6. Dispose the sweet potato and the hake loin in a prate. Pour the coriander and garlic sauce over them.

A hearty and warming sweet potato chickpea curry recipe. This healthy vegetable curry is a cheap and easy dish. You could add chopped cauliflower or Finely chop the chilli, then peel and finely grate the ginger. Pick the coriander leaves and finely slice the stalks. Place sweet potatoes in a large saucepan with enough water to cover.

So that is going to wrap this up for this special food curlpaper hake and sweet potato recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!