Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ground beef and mashed potatoes quarter. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ground Beef and Mashed Potatoes Quarter is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Ground Beef and Mashed Potatoes Quarter is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook ground beef and mashed potatoes quarter using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ground Beef and Mashed Potatoes Quarter:

1. Take Ground Beef (Minced beef)
2. Take 1 can tomato and onion mix
3. Make ready 1/2 green pepper, chopped
4. Take 1/2 red pepper, chopped
5. Take 1 teaspoon curry powder
6. Make ready 1 teaspoon lamb spice
7. Get 1 teaspoon black pepper
8. Make ready 1 beef stock cube
9. Prepare 1 loaf white bread
10. Make ready 3 tablespoons tomato sauce
11. Prepare 3 medium carrots, peeled and sliced
12. Take 4 large potatoes, peeled and chopped
13. Prepare 1 teaspoon salt
14. Take 3 tablespoons margarine
15. Get 1/2 cup milk

Instructions to make Ground Beef and Mashed Potatoes Quarter:

1. In a medium saucepan, heat a little oil and saute the beef until brown. Add the onion, peppers and stir. Add the spices, beef stock and brown further.
2. Add the tomato and onion mix and tomato sauce, stir well simmer. Add the carrots and a little water and simmer until cooked.
3. In another saucepan, place the potatoes and enough water to cover them, simmer over high heat. Once cooked and soft, drain the remaining water.
4. Add the salt, margarine and milk and mash. Remove from heat.
5. To serve: Cut bread into four equal quarters and scoop out the inside. In each quarter, place a large serving spoon of mashed potatoes and spread at the bottom of bread.
6. Place a large serving spoon of the beef mixture on top of the potatoes, then garnish with a spoon of atchaar and cover with the bread that was scooped out.

So that’s going to wrap this up for this special food ground beef and mashed potatoes quarter recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!