Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, minced meat for pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Minced meat for pasta is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Minced meat for pasta is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook minced meat for pasta using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Minced meat for pasta:

1. Get 250 g minced meat
2. Make ready 2 onions
3. Take 4 tomatoes
4. Prepare 1 table spoon sugar
5. Make ready 1/2 glass soy sauce
6. Make ready 1 bunch coriander

Instructions to make Minced meat for pasta:

1. Preheat your pan and add some cooking oil.
2. Start by stir frying your chopped onions until cooked.
3. Ten add your tomatoes and cook until mushy.
4. Add your green pepper and coriander then continue cooking until the green pepper is soft.
5. Now add your minced meat and cook until the colour changes. Add soy sauce, salt and sugar and continue cooking until the meat is cooked.
6. Serve when hot with pasta (spaghetti or macaroni).

So that is going to wrap it up with this special food minced meat for pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!