Step-by-Step Guide to Make Perfect Potatoes Rissole

Potatoes Rissole
Potatoes Rissole

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, potatoes rissole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Potatoes Rissole is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Potatoes Rissole is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have potatoes rissole using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potatoes Rissole:
  1. Take 1 pound small new potatoes
  2. Get 1 teaspoon pink Himalayan salt for boiling potatoes
  3. Take As needed water
  4. Take 1/2 stick butter divided
  5. Take 1 teaspoon parsley
  6. Get 1/2 teaspoon dill weed
  7. Prepare 1 teaspoon chives
  8. Get 1/2 teaspoon thyme
  9. Take 1 teaspoon pink Himalayan salt
  10. Take 1/2 teaspoon ground black pepper
Instructions to make Potatoes Rissole:
  1. Peel and wash the potatoes. Put potatoes in a pot, and cover with water add salt for boiling. Boil 8-12 minutes.
  2. Melt the butter in a skillet. Add the herbs and spices, and the potatoes. Fry for 8-10 minutes, turning them often.
  3. When the potatoes are brown they are ready to serve. I hope you enjoy!!!

So that’s going to wrap this up for this special food potatoes rissole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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