Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, easy hake and greens. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Hake and Greens is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Easy Hake and Greens is something which I’ve loved my whole life.

It's me again, pulling through with something fishy. This dish is inspired by Kauai's Asian bowl, just Threw in a twist of Decadency! Learn how to make homemade hake meatballs, a delicious fish balls recipe with a lot of flavor. It's a different way to eat fish.

To get started with this particular recipe, we must first prepare a few components. You can cook easy hake and greens using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Hake and Greens:

1. Make ready x chunky hake fillets
2. Prepare onion finely chopped
3. Get finely chopped chorizo
4. Prepare chilli finely chopped
5. Prepare cannellini beans
6. Get leeks finely sliced
7. Prepare a cabbage thinly sliced
8. Take Smoked Paprika
9. Make ready Seasoning
10. Make ready Olive oil

Hake and Baked Potato with Green Tea. Let sit while you cook the asparagus. To serve, place a large scoop of mash into the centre of the plate and place the fish by its side with some buttered green beans and a drizzle of lemon juice. Fresh hake in a creamy, lightly curried sauce, baked until just cooked through, served with spiced rice and blanched sugar snap peas.

Instructions to make Easy Hake and Greens:

1. Preheat 1 tbsp olive oil over a medium heat. Fry the finely chopped chorizo and onion for 5 minutes until browning.
2. Meanwhile Turn on the grill to 200 degrees. Place the fish on a foil lined baking tray. Season the fish, sprinkle with smoked paprika and drizzle olive oil. Grill the fish for 5 minutes.
3. While the fish is grilling, add the chilli to the chorizo and fry for one minute. Then add the leeks, cabbage and beans. Season and fry for 2-3 minutes.
4. Remove the fish from the grill, plate up and enjoy the quickest mid-week meal.

To serve, place a large scoop of mash into the centre of the plate and place the fish by its side with some buttered green beans and a drizzle of lemon juice. Fresh hake in a creamy, lightly curried sauce, baked until just cooked through, served with spiced rice and blanched sugar snap peas. Instead of my normal pan-fried hake, I wanted to do something a little different so I made a creamy, spiced sauce to cover the hake with and baked it all off until the. Green screen - tutorial jak to zrobić w sony vegas. Jake Playing the Violin Loop - Adventure Time - Green Screen.

So that is going to wrap this up with this exceptional food easy hake and greens recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!