Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, big hake fried fish. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Big hake fried fish is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Big hake fried fish is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook big hake fried fish using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Big hake fried fish:

1. Prepare round pieces of hake fish
2. Prepare flour
3. Make ready chicken spice
4. Take fish spice
5. Make ready oil to fry
6. Get fresh milk

Steps to make Big hake fried fish:

1. Clean fish well
2. Mix flour with all spices
3. Separate pour milk in a small bowl
4. Heat oil
5. Dip fish into the milk first then dip into the flour turn to coat all sides
6. Then dip into the oil fry until golden brown

So that is going to wrap it up for this special food big hake fried fish recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!