Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, hake fish cakes. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hake fish cakes is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Hake fish cakes is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook hake fish cakes using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Hake fish cakes:

1. Make ready onion, brown
2. Prepare oil, olive
3. Make ready carrot, medium
4. Get capers
5. Make ready hake, fillets, defrosted
6. Get spring onion
7. Prepare bread
8. Prepare egg
9. Prepare Worcestershire sauce
10. Make ready pepper, black, grinded

Steps to make Hake fish cakes:

1. Chop onions finely. Fry in pot on low heat with oil until translucent.
2. Chop carrots in quarter disks. Add to onions and cook until soft.
3. Add capers to onion mix and fry until they slightly open
4. Let onion mixture cool slightly.
5. Take your hake fillets, place them skin side down on a chopping board, take a fork and drag through the fish to shred the meat away from the skin (I chopped the skin and added to my onion to fry for flavour). Mix with onion mixture.
6. Slice spring onion and add to shredded hake.
7. Toast your slice of bread until crispy. Break bread finely into mixture.
8. Add the egg, Worcestershire sauce and pepper and mix together
9. Preheat oven to 160°C. Make patties of approximately 5cm wide and 1cm thick.
10. Bake in oven for 15-20 minutes turning halfway. Take out of oven. Best served immediately.
11. Enjoy with some homemade chips

So that is going to wrap this up with this special food hake fish cakes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!