Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, turkey lettuce wraps. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Turkey Lettuce Wraps is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Turkey Lettuce Wraps is something which I have loved my entire life. They’re fine and they look wonderful.

Serve the turkey mixture with the lettuce leaves, drizzling. Easy and delicious lettuce wraps made with ground turkey. Top with green onions, peanuts, and peanut sauce as desired. Asian Turkey Lettuce Wraps are packed with intense flavor that is almost too addicting to put down.

To get started with this particular recipe, we have to first prepare a few components. You can have turkey lettuce wraps using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Lettuce Wraps:

1. Take 3 tbsp Sesame oil
2. Get 2 tbsp Minced garlic
3. Take 1 tbsp Minced ginger
4. Get 3 each Chile de Arbol
5. Prepare 1 lb Ground turkey
6. Make ready 1 can Water chestnuts 8 oz
7. Prepare 1/2 cup Hoisin sauce
8. Take 2 cup Cole slaw mix
9. Prepare 1 bunch Cilantro
10. Get 1 head Lettuce
11. Take Sauce
12. Prepare 3 tbsp Sriracha sauce
13. Make ready 2 tbsp Soy sauce
14. Prepare 1 tbsp Spicy yellow mustard
15. Make ready 1 packages Splenda sugar - one packet/envelope

Add about ¼ cup turkey mixture to each lettuce leaf, serve and enjoy! Easy Lettuce Wraps filled with ground turkey cooked in an Asian-style sauce that's a little sweet and salty and totally delicious! This is a quick recipe that's light, full of flavor, and perfect for busy weeknight dinners. In a large nonstick skillet coated with cooking spray, cook turkey over medium heat until no longer pink.

Steps to make Turkey Lettuce Wraps:

1. Commence by heating sesame oil in pan. Add garlic, ginger and pepper and sauté until golden brown. NOTE: I added chile de Arbol to mine because I like to add a hint of spice. You can use just about any type of pepper or none.
2. Add turkey to the mixture and cook until meat is no longer pink.
3. While the meat is cooking, chop the water chestnuts and cilantro into small bite pieces.
4. Add hoisin sauce to the meat mixture and cook for approximately 2 minutes.
5. Add water chestnuts to the meat mixture and cook for another minute.
6. Turn off the stove (but maintain pot in burner) then add the cole slaw mixture and cilantro.
7. Mix all ingredients then remove pot from stove. By doing this, the veggies will maintain their crisp.
8. Cut lettuce as shown below, in order to create lettuce cups.
9. If you would like to make the spicy topping sauce: mix all of the sauce ingredients. Feel free to add more or less until you reached the desired spice. The sauce should taste like a sweet/spicy sauce. Pour on lettuce wrap and Enjoy!

This is a quick recipe that's light, full of flavor, and perfect for busy weeknight dinners. In a large nonstick skillet coated with cooking spray, cook turkey over medium heat until no longer pink. Coarsely chop stir-fry vegetables; add to the pan. Stir in the teriyaki sauce, hoisin sauce, peanut butter, ginger, vinegar and oil. Thai Turkey Lettuce Wraps are easy to make and a true crowd-pleaser.

So that is going to wrap this up with this exceptional food turkey lettuce wraps recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!