Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken paratha roll restaurant style. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Chicken paratha roll restaurant style is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken paratha roll restaurant style is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken paratha roll restaurant style using 36 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chicken paratha roll restaurant style:

1. Prepare For paratha
2. Take 2 cup plane flour
3. Take 1 tbsp malai
4. Get 1 tbsp cured
5. Make ready 4 tbsp oil
6. Get 2 pinch baking soda
7. Prepare 1 tsp salt
8. Get Warm water ya warm milk as your need
9. Make ready For chicken merination
10. Make ready 500 GM chicken bonless
11. Prepare 2 tbsp vinegar
12. Prepare 2 tbsp soya sauce
13. Prepare 2 tbsp chili sauce
14. Make ready 1 tsp garammasala powder
15. Make ready 1/2 tsp roasted cumin seeds powder
16. Prepare 3/4 tsp salt
17. Take 1 tsp red chilli powder
18. Make ready 1/2 tsp haldi powder
19. Take 1/2 tsp black pepper powder
20. Prepare 2 tsp ginger garlic paist
21. Take 1 tbsp lemon juice
22. Make ready 2 tbsp cured
23. Make ready 2 pinch red ya orange food coulor
24. Get 3 tbsp oil
25. Make ready For sauce
26. Make ready 5 tbsp mayones
27. Make ready 5 tbsp cured
28. Take 1/2 tsp garlic powder
29. Prepare 1/4 tsp salt
30. Get 1/2 tsp black pepper powder
31. Prepare For salad
32. Get 1/2 cup cabbage chopped
33. Get 1/2 cup cucumber chopped
34. Make ready 1 tsp lemon juice
35. Get 1 pinch salt
36. Make ready 1/4 tsp black pepper powder

Assembling: On paratha,add cooked chicken,onion rings,spicy yogurt sauce and wrap with butter. Chicken Paratha Roll with Yellow Sauce - Take it from the expert and bring restaurant like flavor in your everyday meals. Chicken Paratha Roll چکن پراٹھا رول - Karachi Paratha roll is very famous. Have you ever made Chicken Paratha Roll at home?

Steps to make Chicken paratha roll restaurant style:

1. Sub sy pahly aik bowl main chicken dal kar oil ke ilawa all merination ingredients dal kar marinate kar ke fridge main rakhain
2. Ab aik pot main maida cured malai salt baking sada dal kar milk ya water sy mix karty Huey Knead karein 1 mint take phir oil dal kar Knead kar lein dough soft hony take
3. Ab dough ko cover kar ke 1 hour ke liey rakh dein
4. Ab chicken ko aik pan main dal kar cover kar ke low flam.per cook karein jub chicken soft ho jaey or pani dry ho jaey to oil dal kar fry kar lein
5. Ab salad waly all ingredients mix kar ke salad ready kar lein
6. Ab cured mayones salt black pepper powder garlic powder dal kar mix kar ke sauce ready kar lein (note) main NY paratha roll main mayo sauce nh dala because mery hubby mayonies like nh karty
7. Ab dough ke 5 to 6 part bana kar aik pary ko dry flour dust kar ke roti bail lein or garamtawy per oil lagty Huey 2no side sy seal lein
8. Ab aik plate main aik parath rakh kar ready ki Huey chicken center main spread karein phir salad or phir mayo sauce spread karein
9. Phir paratha roll kar lein
10. Or serve karein enjoy karein yummy paratha roll

Chicken Paratha Roll چکن پراٹھا رول - Karachi Paratha roll is very famous. Have you ever made Chicken Paratha Roll at home? How to make Chicken Paratha Roll Recipe. Riffat on Bakery Style Dry Fruits Cake Recipe Without Oven. Chicken Roll is a popular street food of Kolkata.

So that’s going to wrap it up with this special food chicken paratha roll restaurant style recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!