Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, parmesan baked pork chops. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Parmesan Baked Pork Chops is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Parmesan Baked Pork Chops is something that I’ve loved my entire life.

Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple weeknight dish for two. Rub the pork chops with olive oil and then dip (coat) each one in the cheese mixture. Press the mixture over the pork chops to make sure they are well covered in it. Line a pan with tin foil and spray with cooking spray.

To get started with this recipe, we must prepare a few components. You can have parmesan baked pork chops using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan Baked Pork Chops:

1. Take 4 boneless pork chops (I didn’t have boneless and it worked just as good)
2. Get 1 Tblsp olive oil
3. Get 1 cup Parmesan cheese
4. Take 1 cup Italian bread crumbs
5. Make ready 1 Tblsp pepper
6. Take 1 Tblsp garlic powder

Rub the pork chops with olive oil and then dip (coat) each one in the cheese mixture. Press the mixture over the pork chops to make sure they are well covered in it. Line a pan with tin foil and spray with cooking spray. Pat dry pork chops and sprinkle with salt and pepper.

Instructions to make Parmesan Baked Pork Chops:

1. On a plate mix the cheese, crumbs, pepper and garlic.
2. Rub the pork chops with the olive oil. Both sides.
3. Put the pork chops into the mixture. Cover it both sides.
4. Line a pan with tin foil and spray with cooking spay. (If you want you can use those foil pans if you like, easier on the clean up 😉)
5. Place the pork chops in the pan and place in the preheated oven at 350 for 40-45 min.
6. Hope you enjoy it!

Line a pan with tin foil and spray with cooking spray. Pat dry pork chops and sprinkle with salt and pepper. Dip each pork chop in the egg and let excess drip off, then dredge in the bread crumb mixture. Combine Italian bread crumbs and Parmesan cheese in a shallow bow big enough to dip pork chops in (I like to use a pie tin) One at a time, dip the pork chop first in the egg wash and then in the bread crumb mixture, place on a large cookie sheet and repeat until all pork chops have been breaded Sprinkle the pork chops generously with salt and pepper. Coat the chops completely with the cheese, patting to adhere.

So that is going to wrap this up with this special food parmesan baked pork chops recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!