Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quinoa veg bowl. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Quinoa veg bowl is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Quinoa veg bowl is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook quinoa veg bowl using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Quinoa veg bowl:

1. Make ready Organic quinoa
2. Get Organic carrots
3. Prepare Organic beetroot
4. Make ready Organic family tomatos
5. Make ready Himilayan sea salt
6. Make ready Fresh oregano
7. Take Organic spinach
8. Make ready Organic lemon

Steps to make Quinoa veg bowl:

1. Prepare quinoa: Rinse under cool water to remove the bitter taste. Tip into a pan and add double amount of salted water. Cook quinoa over a medium heat with a lid and bring to boil. Reduce to simmer for 10-15 mins or until water is absorbed.
2. Prepare the veg: chop carrots, slice tomatoes, slice beetroot, chop fresh oregano. Wilt spinach. Add to quinoa bowl.
3. Drizzle veg in two tablespoons olive oil. Add pinch himilayan sea salt, oregano and squeeze of lemon.

So that’s going to wrap it up with this special food quinoa veg bowl recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!