Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beet root idli. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Beet root idli is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Beet root idli is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have beet root idli using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beet root idli:

1. Get Beetroot
2. Prepare Rava
3. Take Quinoa
4. Take Salt as per taste
5. Prepare black pepper as per taste
6. Prepare Oil as required
7. Make ready eno
8. Prepare curd as required

Instructions to make Beet root idli:

1. Take beetroot, wash, clean,and made the kids of it.
2. Take rava, quinoa, curd, salt, pepper, beetroot kids.
3. Mix all well. Take idli pot and after oiling, put idli paste for steaming. Steam it well.
4. After cooked idli, serve it with coconut chutney.

So that is going to wrap this up with this exceptional food beet root idli recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!