Steps to Prepare Any-night-of-the-week Quinoa and Beetroot Salad

Quinoa and Beetroot Salad
Quinoa and Beetroot Salad

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, quinoa and beetroot salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Healthy Quinoa and Beetroot Salad Recipe: Who goes crazy for quinoa and beetroot? A lot of people don't know but quinoa is actually not a grain. Узнать причину. Закрыть. Beetroot, Carrot & Quinoa Salad recipe. It's packed with nutrition and the protein content of quinoa means that it makes a complete meal on its own.

Quinoa and Beetroot Salad is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Quinoa and Beetroot Salad is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have quinoa and beetroot salad using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa and Beetroot Salad:
  1. Take For the salad-
  2. Take beetroot, boiled and chopped
  3. Make ready quinoa
  4. Get cucumber, chopped
  5. Take onion, sliced
  6. Take fresh cilantro, chopped
  7. Make ready For the dressing-
  8. Take extra virgin olive oil
  9. Prepare garlic clove, minced
  10. Get freshly squeezed lemon juice
  11. Make ready Salt and pepper

Wash the sweet potatoes and beetroot thoroughly and dry. Halve the beetroots and sweet potatoes, then cut into large chunks. Season to taste with salt and pepper. If the dressing is too viscous, add some water.

Steps to make Quinoa and Beetroot Salad:
  1. Whisk all the dressing ingredients in a small bowl and keep aside.
  2. Wash the beetroot and cut the ends of the beet and place in a pan of boiling water and boil for 5-7 minutes and set aside.
  3. Bring quinoa and 2 cups water in a sauce pan over high heat.
  4. Reduce the heat to medium low, cover and simmer until quinoa is tender and liquid has been absorbed, about 15 minutes.
  5. Fluff the quinoa with the help of fork.
  6. In a salad bowl, add quinoa, beetroot, cucumber, onion and cilantro and mix well.
  7. Pour the dressing over the tossed salad and serve chilled!!.

Season to taste with salt and pepper. If the dressing is too viscous, add some water. Transfer the quinoa to a plate and drizzle with dressing. Once the quinoa and beetroot are cooked, allow them to cool. Then make up the rest of your salad, I used a combination of beetroot leaves, rocket and micro greens.

So that’s going to wrap it up for this special food quinoa and beetroot salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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