Recipe of Homemade Minty Lamb

Minty Lamb
Minty Lamb

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, minty lamb. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Minty Lamb is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Minty Lamb is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook minty lamb using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Minty Lamb:
  1. Get 500 gms minced lamb
  2. Make ready 1 large onion chopped
  3. Make ready 3 cloves garlic chopped
  4. Get 1 cup frozen peas
  5. Take Handful coriander chopped (optional)
  6. Take 2 green chillies chopped or 1/2 tsp chilli powder
  7. Make ready 1 cup mint leaves chopped
  8. Prepare to taste Salt and Pepper
  9. Make ready 1 tsp vinegar
  10. Take 2 tbsp oil
  11. Get 1/2 tsp each cumin powder and turmeric optional
Instructions to make Minty Lamb:
  1. In a hot pan, add oil, garlic and chilli stir a minute, add onions and coriander stir fry until onions are translucent
  2. Now add spices, salt and pepper, mix well, add lamb and cook until brown and semi cooked, add vinegar peas and cover and cook for further 10 minutes on low flame, turn heat off, stir mint cover and let it rest for 10 minutes before serving.

So that’s going to wrap it up for this special food minty lamb recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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