Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crock pot roast. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crock Pot Roast is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Crock Pot Roast is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crock pot roast using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Roast:

1. Prepare chuck roast
2. Prepare beef broth
3. Take flour
4. Prepare garlic salt
5. Prepare garlic
6. Take olive oil
7. Take bay leaves
8. Take salt and pepper
9. Prepare onions
10. Prepare shoyu
11. Prepare onion diced

Instructions to make Crock Pot Roast:

1. Turn crockpot on low.
2. Season roast generously with salt and pepper and garlic salt. Coat with flour.
3. Place floured side down into oil skillet and brown on both sides
4. While browning roast you may add the diced onions.
5. Transfer to oiled crock pot and toss in whole garlic cloves and bay leaves.
6. Pour in 3/4 of the can of the beef broth over roast and add pepper.
7. Cook on low for 8 to 10 hours
8. The last 2 hours of cooking add in potatoes.
9. Also add in shoyu to taste.
10. Eat with hinode rice and enjoy

So that is going to wrap this up with this exceptional food crock pot roast recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!