Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, saute cabbage. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Saute Cabbage is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Saute Cabbage is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook saute cabbage using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Saute Cabbage:

1. Prepare 1 head cabbage
2. Prepare 1 lb bacon
3. Take multi color peppers
4. Prepare 2 leeks
5. Prepare to taste salt
6. Get to taste black pepper
7. Get to taste red crush pepper

Steps to make Saute Cabbage:

1. Cook the bacon til crisp. Drain the bacon and crumble
2. Set to the side.
3. Chopped up cabbage, leeks and peppers
4. Put in pot and steam on low until cabbage is tender. Covered
5. Stir a couple times while steaming.
6. When tender, add the crumble bacon and mix it inn. Enjoy

So that’s going to wrap this up with this special food saute cabbage recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!