Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, flavorful pot roast. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Flavorful Pot Roast is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Flavorful Pot Roast is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have flavorful pot roast using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Flavorful Pot Roast:

1. Take chuck roast about 3 pounds
2. Prepare olive oil
3. Take carrots, peeled and cut into large chunks
4. Get potatoes, peeled and cut into large chunks
5. Take onion, peeled and cut into large chunks
6. Make ready stalks celery, cut into large chunks, optional
7. Make ready beef broth
8. Take cornstarch
9. Make ready steak seasoning
10. Make ready salt
11. Get dried thyme
12. Take dried rosemary

Steps to make Flavorful Pot Roast:

1. Combined together seasoning mix in a small bowl. Set aside.
2. Coat both sides of the meat with olive oil. Sprinkle on a third of the seasoning mix onto each side
3. Sear both sides of the meat in a large skillet over medium-high heat. Transfer roast to slow cooker
4. Place the vegetables in a large bowl. Drizzle on a little olive oil to coat vegetables. Sprinkle on the remaining seasoning mix. Add the vegetables to the same skillet that was used to sear the meat. Saute for about 5 minutes, stirring occasionally.
5. Transfer the vegetables to the top of the roast in the slow cooker. Pour in the beef broth. Cover with lid.
6. Cook on low for 9 hours or on high for 6 hours.
7. Using a turkey baster, retrieve most of the cooking juices from the slow cooker. Transfer juices to a small saucepan and bring to a simmer over medium heat on the stove top. Whisk together the cornstarch with a little water. Blend into the pan juices while whisking. Bring that to a simmer until thickened. Taste and adjust seasoning as needed.
8. Transfer the roast and vegetables to a large platter. Ladle the gravy over. Serve immediately.

So that’s going to wrap this up with this exceptional food flavorful pot roast recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!