Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bengal's famous mix vegetable. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bengal's famous mix vegetable is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Bengal's famous mix vegetable is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook bengal's famous mix vegetable using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bengal's famous mix vegetable:
- Prepare brinjal
- Make ready flat beans
- Take sweet Potatoes
- Prepare pumpkin
- Make ready radish chopped
- Take raw papaya chopped
- Prepare banana stem chopped
- Take cauliflower florets
- Prepare ginger paste
- Prepare Bengali five spices
- Get roasted cumin-coriander bay leaf red chilli Powder
- Get green chilli paste
- Get turmeric powder
- Prepare lentil dumplings
- Make ready salt and sugar
- Prepare oil (mustard)
Steps to make Bengal's famous mix vegetable:
- Heat oil and fry the dumplings and keep aside
- Now add oil and temper five spices and green chillies
- Add the brinjal slices and saute well adding salt and turmeric powder till golden brown, remove it and keep aside
- Now add rest of the vegetables and saute well adding ginger paste
- Cover it and cook till the veggies get cooked
- Add brinjal and lentil dumplings and saute well adding sugar and roasted masala powder
- Finally add raw mustard oil 1 tbsp and switch off
So that’s going to wrap this up with this special food bengal's famous mix vegetable recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
