Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dalna. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dalna is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Dalna is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook dalna using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Dalna:

1. Get Brinjal (cut long and thick dice)
2. Prepare Pumpkin (thick cubes)
3. Prepare Raw Banana (thick cubes)
4. Make ready Pointed gourd (cut in halves)
5. Make ready Tomatoes (medium sized)
6. Take Potatoes (thickly diced)
7. Get Ginger(grated)
8. Take Coriander leaves
9. Prepare Cumin seeds
10. Get Asafoetida
11. Take Bay leaves
12. Prepare Dried red chilli
13. Get Turmeric powder
14. Get Coriander powder
15. Take Red chilli powder
16. Get Salt
17. Take Sabji masala
18. Make ready Garam masala
19. Make ready Oil

Steps to make Dalna:

1. Heat oil in a wok and stir fry all vegetables one-by-one.
2. Heat oil in another wok, add cumin seeds, asafoetida, dried red chilli and bay leaves in it and allow it to crackle.
3. In a bowl,mix all spices with little water and form a paste if it and put this in the wok and cook it around 5 minutes.
4. Then add all stir fried vegetable add tomatoes in it, mix it and cook it until it starts leaving oil from the sides.
5. Now add water in it as per the requirement and cook it well then switch off the flame.
6. Your dalna is ready now, garnish it with coriander leaves and serve.

So that’s going to wrap it up for this special food dalna recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!