Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ginger milk coffee/kopi susu jahe. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Indonesian cooking always has a little kick, and their coffee is no exception. Kopi Jahe is a whiz-bang kind of morning brew, that you need to try at least. Indonesian Coffee with Ginger (Kopi Jahe). In Indonesia, coffee drinkers partake in a heady infusion of fresh ginger, cloves, and other spices brewed with sugar and ground coffee to produce kopi jahe.

Ginger Milk Coffee/Kopi Susu Jahe is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Ginger Milk Coffee/Kopi Susu Jahe is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook ginger milk coffee/kopi susu jahe using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ginger Milk Coffee/Kopi Susu Jahe:

1. Get 1 cup fresh milk
2. Take 1.5 tsp instant coffee (if you like bitter, you can add more coffee)
3. Prepare 1 cm ginger
4. Make ready 2 tsp sugar (you can put less if you don't like sweet)

This is a list of Indonesian drinks. The most common and popular Indonesian drinks and beverages are teh (tea) and kopi A drink made of ginger and raw egg. Some variants colloquially known as STMJ (Susu Telor Madu Jahe or "milk egg honey ginger"). Inspired by kopi susu, I made Kopi Susu Kedelai (literally: Soy Milk Coffee).

Instructions to make Ginger Milk Coffee/Kopi Susu Jahe:

1. Wash the ginger, slice it thinner and smash it using a knife. Roast the ginger in the small saucepan for 2-3 minutes. Then add the milk, keep stirring the milk till the milk is boiling. Add the instant coffee, stir it up./Cuci jahe, iris tipis dan hancurkan (geprek) menggunakan pisau. Panggang jahe dalam panci kecil selama 2-3 menit. Kemudian tambahkan susu segar, aduk terus sampai susu mendidih. Tambahkan kopi instan, aduk rata.
2. Once the milk bubble is rising, then ginger milk coffee is ready./Setelah gelembung susunya mengembang, maka kopi susu jahe sudah siap. 1. Ginger milk coffee ready to serve to warm your throat or helping you to stay awake, accompanied by cake or biscuits./Kopi susu jahe siap dihidangkan untuk menghangatkan tenggorokan atau membantu Anda tetap terjaga, ditemani dengan kue atau biskuit. Bon Appetit! Selamat Menikmati!

Some variants colloquially known as STMJ (Susu Telor Madu Jahe or "milk egg honey ginger"). Inspired by kopi susu, I made Kopi Susu Kedelai (literally: Soy Milk Coffee). I sprinkled ground cinnamon over right before serving. Directions: Bring soy milk to a boil, add coffee and sugar. Hot ginger milk is a nicely spiced, sweet beverage to drink on cold winter evenings.

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