Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, courgettes (zucchini) pie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Inexpensive french zucchini pie to impress your dinner guests and make your kids love veggies. Courgette and zucchini, the words are used interchangeably. Zucchini is the common term used in American English speaking countries, while courgette is the more common term among French and. I remember a similar zucchini pie that my mom made growing up.

Courgettes (Zucchini) pie is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Courgettes (Zucchini) pie is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook courgettes (zucchini) pie using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Courgettes (Zucchini) pie:

1. Take 700 grams finely grated courgettes
2. Get 3 eggs
3. Get 150 grams feta cheese
4. Get 200 grams cottage cheese
5. Take 1 cup toasted golden breadcrumb s
6. Make ready 1/2 bunch finely chopped curly parsley
7. Get 1/2 bunch finely chopped dill
8. Make ready 3 tbsp dried mint
9. Make ready 6 finely sliced spring onions
10. Make ready 1/3 cup extra virgin olive oil
11. Make ready 1 salt
12. Prepare 1 pepper

Looking for a traditional Greek kolokithokeftedes (zucchini/ courgette balls) recipe? Then have a look at my favourite Greek zucchini pie and crispy fried zucchini (kolokithakia tiganita). Pites like this Greek zucchini pie, are what Greeks call their pies that are made with vegetables or cheese surrounded by layers of phyllo. Whether you have a bounty of zucchini from your garden or you pick up a few from the supermarket, this savory pie is a winner!

Instructions to make Courgettes (Zucchini) pie:

1. Preheat the oven at 175oC. Grated courgettes should be slightly salted (crumbled feta will be added later on) and left for 15 minutes in a colander to drain any excess water.
2. Brush an oval glass dish eith the olive oil and scatter evenly on all surface some breadcrumbs.
3. Mix together the finely sliced dill, curled parsley and spring onions with the dried mint, crumbled feta, cottage cheese, eggs, the remaining breadcrumbs and pepper.
4. Squeeze grated courgettes to drain any excess water. Mix with the rest of ingredients. Pour the mixture in the dish and drizzle with the remaining olive oil. Bake for 45 minutes or until golden.
5. This recipe is gluten free if breadcrumbs are omitted or replaced by gluten free breadcrumbs. :-)

Pites like this Greek zucchini pie, are what Greeks call their pies that are made with vegetables or cheese surrounded by layers of phyllo. Whether you have a bounty of zucchini from your garden or you pick up a few from the supermarket, this savory pie is a winner! Zucchini - also known as courgettes or summer squash - are very low in carbs. Show the family that you still got it with this impossibly easy Zucchini pie recipe. Prep time is next to nothing, and while you're.

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