Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, vickys healthier carrot chips / fries. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vickys Healthier Carrot Chips / Fries is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Vickys Healthier Carrot Chips / Fries is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have vickys healthier carrot chips / fries using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Healthier Carrot Chips / Fries:
- Get 1 kg carrots
- Take 1 fresh black pepper
- Take 2 tsp chopped tarragon
- Make ready 1/4 tsp low-sodium salt
- Prepare 2 tbsp cornflour / corn starch or starch of choice
- Take 2 tbsp sunflower oil or use spray oil
Steps to make Vickys Healthier Carrot Chips / Fries:
- Preheat the oven to gas 6 / 200C / 400°F
- Cut the carrots into batons/sticks, around 1cm thickness and 8cm length
- Drizzle or spray the oil over a lined baking tray
- Add the carrot batons then sprinkle over the cornstarch and some fresh black pepper
- Toss the carrots to coat in the oil/starch mixture and let bake for 45 minutes
- Mix the tarragon and salt together then season the carrots with it before serving
So that’s going to wrap it up with this exceptional food vickys healthier carrot chips / fries recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


