Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pumpkin risotto (healthier version). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pumpkin risotto (healthier version) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Pumpkin risotto (healthier version) is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook pumpkin risotto (healthier version) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pumpkin risotto (healthier version):

1. Take regular-sized ripe pumpkin, deseeded and cut into cubes
2. Prepare risotto rice (araboli or canaroli)
3. Get garlic
4. Take shallots
5. Make ready chicken or vegetable stock
6. Take olive oil
7. Make ready enoki mushrooms (optional)
8. Make ready black pepper and italian herbs, to taste

Steps to make Pumpkin risotto (healthier version):

1. Heat the stock on medium heat and keep it at a gentle simmer
2. Stir fry/steam/bake the pumpkins until cooked through. Place 2/3 of them into a blender, add 1-2 ladles of stock and blend till smooth.
3. Heat some olive oil on a medium frying pan. Sauté the garlic and shallots until brown.
4. Add in your rice and a ladle of stock. Let it simmer until the rice have absorbed all the stock. Stir the rice then add in another ladle of stock. Repeat until the rice has become al dente.
5. Add in your enoki mushrooms, pumpkin puree and cooked pumpkin cubes. Stir well to combine. Sprinkle black pepper and italian herbs to taste.
6. To serve, pour onto a plate and top it off with more italian herbs if you wish.

So that’s going to wrap it up for this special food pumpkin risotto (healthier version) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!