Recipe of Award-winning Instant Pot Beef Caldereta

Instant Pot Beef Caldereta
Instant Pot Beef Caldereta

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, instant pot beef caldereta. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Instant Pot Beef Caldereta is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Instant Pot Beef Caldereta is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have instant pot beef caldereta using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Beef Caldereta:
  1. Make ready beef chuck; cut into 2” chunks
  2. Take Soy sauce
  3. Make ready Black pepper
  4. Make ready garlic; minced
  5. Get ths of an onion; minced
  6. Prepare can Tomato Sauce
  7. Make ready Beef stock
  8. Prepare bay leaves
  9. Take carrots; cut into chunks
  10. Take red potatoes; cut into chunks
  11. Make ready mini bell peppers
  12. Get Liver Spread
  13. Get brown sugar
  14. Prepare Peas
Steps to make Instant Pot Beef Caldereta:
  1. Start by marinating your beef in soy sauce and some black pepper. Shouldn’t be soaking in soy; just so they aren’t red anymore.
  2. Turn your instant pot on to sauté mode on high. Add some oil to lightly coat the bottom. Sear your meat on all sides. Set aside in a bowl.
  3. Add your onions and garlic to the instant pot and sauté until translucent.
  4. Add your meat back in with all the juices, tomato sauce, bay leaves, and fill with beef broth until it just covers the meat. Set your IP to manual - high pressure - 30 mins.
  5. Meanwhile, in a separate pan, pan-fry your potatoes, carrots, and bell pepper until they show some color. Set aside.
  6. Quick release when ready, then add in your pre-sautéed veggies from step 5, brown sugar, and (start with) half a can of liver spread. Gradually add more to your liking. Hit the cancel button, then press sauté again on high. Simmer this until the mixture reduces ~10-15 more mins.
  7. Don’t forget to add in however many peas you like! And that my friends, is Filipino beef stew. Enjoy!

So that is going to wrap it up with this exceptional food instant pot beef caldereta recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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