Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, no sugar muesli bars. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

No Sugar Muesli Bars is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. No Sugar Muesli Bars is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have no sugar muesli bars using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make No Sugar Muesli Bars:

1. Get 5 cups Rolled Oats
2. Get 1/4 cup Chia Seeds *optional
3. Take 2 Ripe Bananas
4. Prepare 1-2 tablespoons Honey *optional
5. Take 2 tablespoons Coconut Oil *melted
6. Take 2 Eggs
7. Prepare 2 cups Nuts & Dried Fruit
8. Prepare *e.g. Almonds, Pepitas (Pumpkin Seeds), Sunflower Seeds, dried Sultanas, Currants, Raisins, Cranberries, chopped Apricots, Desiccated Coconut, etc

Steps to make No Sugar Muesli Bars:

1. Melt Coconut Oil and mash the ripe Bananas very well. The sweetness comes from the Bananas, but you may wish to add 1 to 2 tablespoons Honey for extra sweetness.
2. Combine Oil, Bananas and lightly beaten Eggs (and Honey), then add Rolled Oats and Chia Seeds, mix well.
3. Add about 2 cups of other ingredients such as coarsely chopped Nuts, Dried Fruit and Desiccated Coconut. You can add less or more of anything you like. I usually add a little bit of many different nuts, seeds and fruit.
4. Preheat oven to 180°C. Line the base of a baking tray with baking paper. Once the ingredients are well combined, place the mixture onto the baking tray and spread evenly, then press down to 5-6mm thickness.
5. Bake for about 30 minutes or until golden, and cool. Cut into the size you like.

So that is going to wrap it up with this exceptional food no sugar muesli bars recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!