Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tuna broccoli & mushroom stir fry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tuna Broccoli & Mushroom Stir Fry is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Tuna Broccoli & Mushroom Stir Fry is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook tuna broccoli & mushroom stir fry using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Broccoli & Mushroom Stir Fry:

1. Make ready 3 cloves minced garlic
2. Make ready 1 teaspoon grated ginger
3. Get 1 tablespoon butter
4. Make ready 1 broccoli head cut into bite-sized florets
5. Take 200 g canned tuna flakes
6. Take 200 g sliced mushroom
7. Get Optional: 1/2 teaspoon cornstarch to thicken the sauce

Steps to make Tuna Broccoli & Mushroom Stir Fry:

1. Melt butter and add garlic and ginger cook until garlic becomes light golden brown.
2. On high heat, add mushrooms and cook for 1-2 minutes. Add tuna and cook for another 2-3 minutes (If replacing with chicken make sure to cook thoroughly). Make sure to stir briskly to avoid burning.
3. Add oyster sauce and water (optional: with cornstach) and let simmer for 5 minutes to thicken the sauce. Add cut broccoli, season with salt and pepper and let it cook for 3 minutes. Serve with rice or noodles.

So that is going to wrap this up for this exceptional food tuna broccoli & mushroom stir fry recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!