Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, parmesan crusted pork chops. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple weeknight dish for two. Pork chops are a great protein alternative when you need a break from chicken. But because they're so lean, they're often overcooked—leading to sad, dry pork A crispy Parmesan crust adds tons of flavor without any extra fuss. This recipe is ready in half an hour!

Parmesan crusted pork chops is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Parmesan crusted pork chops is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have parmesan crusted pork chops using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Parmesan crusted pork chops:

1. Take 4 pork chops
2. Prepare 3/4 cup parmesan cheese
3. Take 1 cup italian bread crumbs
4. Get 2 large eggs whisked
5. Prepare 4 tbsp olive oil
6. Prepare 1 tsp paprika

A crispy Parmesan crust makes these Parmesan crusted pork chops juicy and flavorful. This easy keto recipe is perfect for any low carb diet. Look at the crispy crust on that Parmesan crusted pork chop! Is there any doubt in your mind that it's delicious?

Steps to make Parmesan crusted pork chops:

1. First put your pork chop in the dry mixture . Pat it down good so it sticks really well to the chop. Then dredge the chop in your eggs . Add to your medium hot pan
2. Heat pan with olive oil. Prep one dish with the Italian bread crumbs, paprika, and parmesan cheese. In another dish add eggs and whisk.
3. Cook about 5 to 7 minutes each side. Internal temp should be above 155° then remove from heat .
4. Let it rest at least 3 minutes. Enjoy

Look at the crispy crust on that Parmesan crusted pork chop! Is there any doubt in your mind that it's delicious? February is one of my favorite months. The parmesan crusted pork comes out moist and tender, and would go great with mashed potatoes. The Test Kitchen loved this baked parmesan pork chop recipe.

So that’s going to wrap this up with this exceptional food parmesan crusted pork chops recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!