How to Prepare Ultimate Oat porridge (warm)

Oat porridge (warm)
Oat porridge (warm)

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, oat porridge (warm). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Oat porridge (warm) is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Oat porridge (warm) is something that I have loved my entire life.

A warm porridge on a moonsoon day served with crisp khakras and sprouts makes a healthy breakfast. A wide variety of porridge oat options are available to you, such as origin. This milk oats porridge recipe makes a mum and baby's serving. Ahead Kravi shares four exclusive recipes that are sure to warm you up on those cool winter mornings.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook oat porridge (warm) using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Oat porridge (warm):
  1. Get quick cooking oats
  2. Prepare water or milk
  3. Take salt
  4. Prepare sugar (optional)
  5. Get Toppings
  6. Get Sliced fruits (banana, berries, apple, etc.)
  7. Take sunflower seeds (pumpkin seeds, chia seeds, etc.)
  8. Get coconut flakes (almond flakes, choco nibs, etc.)
  9. Prepare raisins (dried fruits)
  10. Take Nuts (almonds, pecan, pine, cashew, etc.)
  11. Take Honey, peanuts butter, jam (optional)

Oatmeal porridge on the water is quite satisfyingand useful. Adding milk or oil in the cereal is especially not recommended for elderly people suffering from IHD or those who plan to lose weight. Oats Porridge - healthy porridge recipe made with homemade oatmeal cereal. This oats porridge Cool it down and serve warm.

Steps to make Oat porridge (warm):
  1. Mix oats, salt and water in a pot. Bring it to boil for 4 mins and keep stiring it. Reduce heat if you are away from stove. The mixture will get thickened very quick and stick on the bottom of the pot. It will get burned easily.
  2. When the oats are cooked throughly and have thick porridge consistency, switch off the stove and the porridge is ready.
  3. Pour the porridge to a bowl and give selections of topping as your wish or any available toppings at your pantry

Oats Porridge - healthy porridge recipe made with homemade oatmeal cereal. This oats porridge Cool it down and serve warm. If using breastmilk/formula, add it once the porridge is cooled down. Porridge, rolled oats, oatmeal … Whatever you call this traditional breakfast dish, the fact still stands: it is extremely healthy, delicious, and comforting (particularly on cold and dreary mornings). Porridge (historically also spelled porage, porrige, or parritch) is a food commonly eaten as a breakfast cereal dish, made by boiling ground.

So that’s going to wrap this up with this exceptional food oat porridge (warm) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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