Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, honey and french onion baked fried chicken. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Honey and French onion baked fried chicken is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Honey and French onion baked fried chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have honey and french onion baked fried chicken using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Honey and French onion baked fried chicken:

1. Take chicken legs
2. Make ready all-purpose flour
3. Make ready honey
4. Make ready french onion dip
5. Make ready salt
6. Prepare black pepper
7. Prepare crushed red pepper
8. Take onion powder
9. Prepare garlic powder
10. Prepare butter
11. Prepare vegetable oil

Instructions to make Honey and French onion baked fried chicken:

1. Preheat oven to 400 and put about 1 cup of veg oil in pan and butter.
2. Rinse chicken in cold water
3. Mix flour, pepper, salt, garlic powder, onion powder, French onion dip and crushes red pepper together and put in a gallon size ziploc and shake.
4. Put chicken in bag and shake one piece at a time works best.
5. After you have battered each piece rub honey on each piece generously.
6. One at a time re batter the chicken.
7. Put chicken in oven and bake for about 60 min. Flipping chicken ever 10 min or so until done. Time depending on size of chicken legs.

So that’s going to wrap this up with this exceptional food honey and french onion baked fried chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!