Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, nacho chicken casserole. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Nacho Chicken Casserole is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Nacho Chicken Casserole is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have nacho chicken casserole using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Nacho Chicken Casserole:
- Prepare 2 cup Cooked diced, chicken, rotisserie chicken, or shredded chicken( the night before I'm making this I cook 2 chicken breasts in one can of enchilada sauce in the crock pot on low for 6 hrs it shreds perfectly)
- Take 1 can (15 oz.) pinto beans drained and rinsed
- Take 1/2 cup Salsa
- Prepare 1 can (10 3/4 oz.) nacho cheese soup
- Prepare 2 cup Shredded Mexican cheese
- Make ready 1 Lettuce, tomato and sour cream
- Get 1 Tortilla chips
Steps to make Nacho Chicken Casserole:
- Preheat oven to 350. In a large bowl mix chicken, beans, salsa and soup. Spoon evenly into greased 8 inch square baking dish. sprinkle with shredded cheese.
- Cover with foil. Bake 30 to 40 minutes. uncover dish bake 5 to 8 minutes longer.
- Arrange tortilla chips on plate. Top with mixture. Add lettuce, tomato, and sour cream if desired
So that’s going to wrap this up for this exceptional food nacho chicken casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


