How to Prepare Super Quick Homemade Kaju pistachio role

Kaju pistachio role
Kaju pistachio role

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kaju pistachio role. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Kaju pistachio role is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Kaju pistachio role is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook kaju pistachio role using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kaju pistachio role:
  1. Make ready Kaju,pista, almond, ghee,suger,saffron
  2. Prepare water
Steps to make Kaju pistachio role:
  1. First you grind a cashew and make a powder 2cup.
  2. Take one cup of sugar and one cup of water and make a sugar syrup then add 2 cup of cashew powder in sugar syrup and mix well until get thik. And make kaju katri.
  3. Other side you make almond and pistachio powder and add some suger for test and 2 spoons of milk and put it in the freez for 15 min.
  4. Kaju katri Doug you can roll on butter paper and roll pistachio on top than roll together and cut small piece. Enjoy.

So that’s going to wrap it up for this special food kaju pistachio role recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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