Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, meatloaf "juicy". It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Meatloaf "juicy" is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Meatloaf "juicy" is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have meatloaf "juicy" using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meatloaf "juicy":
- Make ready ground beef
- Get eggs
- Make ready medium onion chopped
- Take medium green pepper chopped
- Make ready A1 sauce
- Take Ketchup
- Get Salt and pepper for taste
- Get garlic powder
- Make ready onion powder
- Make ready plain bread crumbs
- Prepare minced garlic
- Prepare milk
- Make ready sugar
- Take brown sugar
Steps to make Meatloaf "juicy":
- Preheat oven to 400 degrees.
- In a large mixing bowl combine all ingredients (do not add the sugars) and mix well by hand
- After mixing thoroughly place meat in a baking dish and form the meatloaf
- Evenly sprinkle the sugar and brown sugar on the top of the meatloaf
- Evenly spread about a cup of ketchup on top of the meatloaf
- Place in preheated oven and cook for about 40 to 50 minutes. The internal temperature of the meatloaf should read about 160 degrees.
- Enjoy πππ
So that is going to wrap it up for this exceptional food meatloaf "juicy" recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


