Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, jiffy hamburger meat roll. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Jiffy Hamburger Meat Roll is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Jiffy Hamburger Meat Roll is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook jiffy hamburger meat roll using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Jiffy Hamburger Meat Roll:
- Make ready 1 1/2 lb hamburger
- Make ready 1 cup onions, sliced thin
- Get 1 cup green pepper, chopped
- Prepare salt and pepper
- Prepare 2 cup Jiffy baking mix
- Make ready 2/3 cup milk
Steps to make Jiffy Hamburger Meat Roll:
- Preheat oven to 400°. Brown hamburger, onion,and green pepper together. Drain. Add salt and pepper to taste. Let cool.
- Make a dough by using the Jiffy baking mix and milk. Firm enough to roll. You can also use homemade biscuit dough to make a dozen. On a well floured surface, roll dough to a 9 x 12 rectangle.
- Spread cooled meat mixture over the roll out dough.
- Roll the dough and meat jelly roll style. Score the top with a knife so stream can escape.
- Bake at 400° for twenty minutes.
- Slice and serve with either hamburger gravy, tomato sauce or mushroom soup as a sauce.
So that’s going to wrap it up with this special food jiffy hamburger meat roll recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


