Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, white marinade and barbeque sauce for meat and seafood. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
White Marinade and Barbeque Sauce for Meat and Seafood is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. White Marinade and Barbeque Sauce for Meat and Seafood is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have white marinade and barbeque sauce for meat and seafood using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make White Marinade and Barbeque Sauce for Meat and Seafood:
- Get 1/2 cup sour cream
- Get 1/2 cup Spicy Ranch Dressing and Dip, recipe attached below
- Take 2 tbsp fresh lemon juice
- Make ready 3 tbsp grated parmesan cheese
- Take 1/4 tsp black pepper
- Make ready 1/4 tsp granulated garlic, or garlic powder
- Get 1 tsp hot sauce, such as Franks red hot sauce
Instructions to make White Marinade and Barbeque Sauce for Meat and Seafood:
- In a large bowl whisk all ingredients to combine. Keep refrigerated until ready to use. Keeps,well for about a week. - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
- I use this sauce to marinate Chicken , Pork. Shrimp.and Scallops. For Fish I brush it on about 15 .minutes before grilling or roasting. It makes a great crust on fish. As a marinade it turns out exceptionally juicy, flavorful meat
So that is going to wrap it up with this special food white marinade and barbeque sauce for meat and seafood recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
