Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, meatball soup with pasta and herbs. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Meatball soup with pasta and herbs is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Meatball soup with pasta and herbs is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have meatball soup with pasta and herbs using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Meatball soup with pasta and herbs:

1. Take 250 gm lean mince
2. Take 1/2 tsp salt
3. Make ready 1 tsp red chilli flakes
4. Make ready 1 tbsp ginger garlic paste
5. Take 1/2 tsp turmeric
6. Prepare 1 tsp oregano
7. Prepare Itsp rosemary
8. Take 1 tbsp chopped mint (u can use dry if u want)
9. Get 4-5 tbsp olive oil
10. Prepare 150 gms pasta
11. Take 11/2 litre water or stock if available

Steps to make Meatball soup with pasta and herbs:

1. Put mince in a bowl add ginger garlic, spices, herbs and mix well.
2. Make small balls and fry in oil.
3. Wen they change colour add water/ stock stir once and add pasta.
4. Simmer on low heat till.pasta is well cooked. Then adjust salt and pepper as per taste. Add some oregano and mint for a more herbal taste..
5. Once its cooked splash some lemon juice garnish with a slice of lemon and mint leaves. Serve hot.

So that is going to wrap it up with this exceptional food meatball soup with pasta and herbs recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!