Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bruschetta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bruschetta is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Bruschetta is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bruschetta using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bruschetta:

1. Prepare ripe tomatoes, at room temperature (3 to 4 medium)
2. Prepare small onion chopped finely
3. Take Salt and fresh ground black pepper,
4. Get extra virgin olive oil
5. Make ready basil leaves, thinly sliced
6. Take thick slices Italian or French bread
7. Take garlic, peeled and left whole
8. Get If you are chilli lovers so you can add chopped green chillies as well

Steps to make Bruschetta:

1. Halve tomatoes then remove and discard the seeds. Chop tomatoes into chunks then add to a medium bowl with a generous pinch of salt, a small pinch of black pepper, 1 Tbsp of the olive oil and the basil & onion Stir and let sit 10 minutes.
2. Meanwhile, heat a grill pan over medium heat or prepare an outdoor grill for medium heat. If you have no grill so you can use Tawa.Drizzle bread slices with the remaining Tbsp of oil and grill 2 to 3 minutes on each side until warmed through and grill marks appear.
3. Rub one side of the bread while still warm with garlic — two to three strokes per bread slice should do it. Stir the tomatoes one more time; taste then adjust with more salt or pepper as needed. Spoon a generous amount onto each bread slice. Drizzle a little of the juice remaining at the bottom of the bowl over tomatoes and Enjoy !

So that is going to wrap this up for this exceptional food bruschetta recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!